the roast things | Costa Rica Don Mayo La Pastora
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Costa Rica Don Mayo La Pastora


region / Tarrazu San Marcos

farm / La Pastora

processing / Red Honey

altitude / 1700 – 2000 masl.

varietal / Villalobos


weight/ 200g


Another stellar coffee produced by an COE award winning producer, Don Mayo. La Pastora is a coffee that is fruity on the front with a great amount of transparency in flavor. Its floral tones are subtle, in a form of white flowers. The acidity character is vibrant, currently reminds us of grapes. A coffee not to be missed!