the roast things | Colombia La Estrella gesha
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Colombia La Estrella gesha


region / Pijao, Quindio

farm / La Estrella

farmer / Jairo Ivan Lopez

producer / Cofinet at La Pradera washing station

processing / Natural

altitude / 1750 – 1800 masl

varietal / Gesha


weight / 120g


Deep sweetness and floral tones are the first impressions that you will get on the first few sips. Given enough rest for about 3 weeks, this is where the flavors and sweetness intensify. It has a sweetness character that reminds us of sugar plum that follows by a jammy or stewed strawberry like flavors. This is one of those exotic coffees that also expresses warm and comforting characters.


Additional Information

300g, 1kg